Interventions to Reduce Exposure to Synthetic Phenols and Phthalates from Dietary Intake and Personal Care Products: a Scoping Review

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References: Yang, T.C., Jovanovic, N., Chong, F. et al. Interventions to Reduce Exposure to Synthetic Phenols and Phthalates from Dietary Intake and Personal Care Products: a Scoping Review. Curr Envir Health Rpt (2023). https://doi.org/10.1007/s40572-023-00394-8

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Author(s):

Tiffany C. Yang, Nicolas Jovanovic, Felisha Chong, Meegan Worcester, Amrit K. Sakhi, Cathrine Thomsen, Ronan Garlantézec, Cécile Chevrier, Génon Jensen, Natacha Cingotti, Maribel Casas, Rosemary RC McEachan, Martine Vrijheid & Claire Philippat

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